Stuffing
Paxo Sage & Onion Stuffing Mix 170g
Paxo Sage & Onion Stuffing Mix 170g
Paxo Sage & Onion Stuffing Mix
Available in 85g (6 stuffing balls), 170g (12 stuffing balls), and 2 x 170g (24 stuffing balls) packs.
Product Information
Sage & Onion Stuffing Mix.
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), Barley Malt Extract.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Makes 12 Stuffing Balls
No artificial colours or preservatives
Suitable for Vegans
Store in a cool, dry place.
Oven cook – From Ambient
1. Pre-heat oven to 220°C, fan oven to 200°C, Gas mark 7.
2. Empty the sachet into a bowl, adding 425ml of boiling water, mixing well. Add a large knob of butter if desired.
3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
Per 45g portion (1 stuffing ball)
of an adult's Reference Intake*
Typical values per 100g (as prepared): Energy 519kJ/123kcal
*Reference Intake of an average adult (8400kJ/2000kcal)
Nutrition Information
| Typical Values | (cooked as per instructions on pack) Per 100g | (cooked as per instructions on pack) Per stuffing ball (45g) |
|---|---|---|
| Energy | 519kJ/123kcal | 233kJ/55kcal |
| Fat | 1.5g | 0.7g |
| of which Saturates | 0.6g | 0.3g |
| Carbohydrate | 22.4g | 10.1g |
| of which Sugars | 2.3g | 1.0g |
| Fibre | 2.2g | 1.0g |
| Protein | 3.8g | 1.7g |
| Salt | 1.05g | 0.47g |
| This pack makes approximately 12 stuffing balls |
