Paxo Gluten Free Sage & Onion 150g

Gluten Free Breadcrumbs (Rice Flour, Vegetable Fibre, Dextrose, Emulsifier (Mono and Diglycerides of Fatty Acids), Salt), Gram Flour, Dried Onion (8%), Toasted Onion (8%), Rapeseed Oil, Salt, Dried Sage (1.5%), Dried Parsley, Colour (Ammonia Caramel).

Suitable for vegans and vegetarians.
Makes 8 stuffing balls to serve with meat, fish or nut roasts.
No artificial colours or preservatives.

Store in a cool, dry place.

Oven cook – From Ambient

1. Pre-heat oven to 220°C fan oven to 200°C, Gas mark 7.
2. Empty the sachet into a bowl, adding 265ml of boiling water, mixing well. Add a large knob of butter if desired.
3. Leave to stand for 5 minutes. Then place the stuffing into either an ovenproof dish, or alternatively form into stuffing balls on a greased baking sheet and bake for 20-25 minutes until piping hot.