Recipes

Halloumi Sticks

Serves 4

10 mins prep time

10-12 mins cook time

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Ingredients

1 block of halloumi

Plain flour

1 egg

Paxo Golden Breadcrumbs

Sweet chilli sauce (optional)

1. Cut halloumi into finger-sized strips.

2. Toss the halloumi in flour, covering all sides.

3. Next beat an egg and dip the halloumi in to coat fully.

4. Coat in Paxo Golden Breadcrumbs.

5. Air Fry at 180°C for 10 minutes or oven cook at 180°C for 12 minutes until golden and crispy.

6. Optional: Serve with a pot of sweet chilli sauce.