chicken tenders and gravy

Recipes

Southern Fried Tenders & Gravy

Serves 4
10 mins prep time
12-16 mins cook time

Ingredients

4 chicken breasts (sliced into fingers)
Plain flour
2 eggs
Paxo southern fried breadcrumbs
Bisto southern fried gravy (optional)

Method

 

1. Slice the chicken breasts lengthways into strips. 

2. Toss the chicken strips in flour to cover all sides. 

3. Beat an egg and dip the chicken strips in to coat fully. 

4. Next coat in Paxo Southern Fried Breadcrumbs. 

5. Air Fry at 180°C for 12 minutes or oven cook at 180°C for 16 minutes until golden, ensuring the chicken is fully cooked through. 

6. Serve with Southern Fried Bisto gravy for a full flavour pairing. 

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Paxo southern fried breadcrumbs

Made with Paxo Southern Fried Breadcrumbs

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