stuffed sandwiches

Recipes

Paxo Stuffed Sandwich

The ultimate way to enjoy leftovers, this Paxo stuffed sandwich is packed with savoury stuffing and your favourite Sunday roast fillings, creating a hearty, flavour-loaded sandwich perfect for lunch or a quick comfort meal.

Serves 4
10 mins prep time
5 mins (optional warming) cook time

Ingredients

Paxo stuffing (cooked as per pack instructions)
8 slices of bread (or 4 sandwich rolls/baps)
Butter or spread
Optional fillings: sliced turkey, chicken, or roast beef
Optional extras: cranberry sauce, gravy, stuffing mayo, or mustard
Optional: salt and black pepper

Method

 

  1. Assemble the Sandwiches 

Lightly butter the bread. Layer generous amounts of cooked stuffing onto 4 slices, then top with your choice of roast meats such as turkey, chicken, or beef. Add any extras like cranberry sauce or gravy for extra flavour, then place the remaining slices on top. 

 

  1. Serve & Enjoy

Serve as is or lightly toast or warm in a pan or sandwich press until heated through and lightly crisp on the outside. 

Serve with crisps and a simple side salad for an easy lunch, or enjoy warm with a drizzle of gravy for the ultimate comfort food experience.

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