Meat Free Meatball Mix

A delicious blend of plant protein, herbs and seasoning, that create tasty meat-free meatballs. See OUR RECIPES for how-to videos and recipe inspiration.

Available in 120g packs.

Serves 12

Textured Wheat Protein (37%) (Wheat Gluten, Firming Agent (Calcium Sulphate)), Wheat Gluten, Rusk (17%) (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agent (Ammonium Carbonates), Salt), Rapeseed Oil, Gelling Agent (Methyl Cellulose), Dried Basil, Dried Oregano, Onion Powder, Ground Paprika, Yeast Extract Powder, Flavouring, Garlic Powder, Citrus Fibre, Tomato Powder, Salt, Dried Red Pepper, Colour (Beetroot Red), Dried Parsley, Ground Black Pepper, Ground Fennel, Wheat Starch, Barley Malt Extract

For allergens, including Cereals containing Gluten, see ingredients in bold.

Additional Information

  • High in Plant Protein
  • 20 Minutes from Pack to Plate
  • A delicious blend of plant protein, herbs and seasoning, that create tasty meat-free meatballs
  • No artificial colours or preservatives
  • Suitable for Vegans & Vegetarians

Allergy Advice

Barley - Contains
Wheat - Contains

Storage Instructions

Store in a cool, dry place.

  (cooked as per instructions on pack) Per 100g (cooked as per instructions on pack) Per portion (70g) (3 meat free meatballs)
Energy 823kJ 572kJ
  196kcal 136kcal
Fat 6.2g 4.3g
of which Saturates 0.8g 0.6g
Carbohydrate 13.0g 9.0g
of which Sugars 1.0g 0.7g
Fibre 2.2g 1.5g
Protein 20.9g 14.5g
Salt 0.99g 0.69g
This pack makes approximately 12 meat free meatballs    


  • Energy
  • Fat
  • Saturates
  • Sugars
  • Salt

of an adult's Reference Intake* Typical values per 100g (as prepared): Energy 823kJ/196kcal *Reference Intake of an average adult (8400kJ / 2000kcal)

Oven cook - From Ambient

Alternatively: After shaping, place on a non-stick tray in the centre of a pre-heated oven 200°C (180°C for fan assisted, Gas mark 6) for 16-18 minutes, turning half way.

Our Recipes